ON THE MENU
I love to menu plan! It really helps put delicious homemade meals on my kitchen table each night. It also helps me prep what I can in the morning when I'm at my best and puttering around the house....
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Summer is finally sizzling here at StoneGable! And it's so humid too! So we are GRILLING! If you don't have a grill you can use a cast iron grill on your cooktop! Grilled food is extra tasty! Here's...
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You know it's July here in Lancaster County because tomatoes are the fare for almost every meal! And we can't get enough! Nothing is better than fresh seasonal food on the menu! Here's the menu plan...
View ArticleON THE MENU AUG 12th
Summer produce is plentiful at roadside stands around the countryside and tomatoes are going riotously in our garden. I think there is nothing quite as good as a garden-grown tomato with a little salt!...
View ArticleON THE MENU AUG 19
Our garden is still pumping out tomatoes, so I am eating them and cooking with them and making sauce. It's tomato time here at StoneGable! And the apples on our apple tree are ready for picking! YUM!...
View ArticleON THE MENU SEPT 2ND
The apple tree here at StoneGable has a story like many things do here. When it was very little an unnamed person living here ran over it with the lawnmower. Ouch! But this stubborn little tree would...
View ArticleON THE MENU #201
It's back! I've had so many requests to bring back my weekly series ON THE MENU. Well, it's back! I'm thrilled to bring you delicious and healthy-ish recipes for dinner every week! Before we...
View ArticleON THE MENU WEEK OF FEB 5TH
Don't you love doable dinner menus? This week let's talk about dinner recipes using things you mostly have stocked in your pantry and frig and freezer! Super easy dinners that taste good and are...
View ArticleON THE MENU WEEK OF MARCH 1ST
What are you having for dinner this week? I have a week's worth of delicious and so easy recipes On The Menu March 1st. I've done the planning for you! So choose from 25 scrumptious recipes this week!...
View ArticleSUMMER ON THE MENU WEEK 225
I love summer cooking! Fresh fruits and veggies and herbs are the blessing of summer. This week's summer menu uses lots of the produce I'm finding in farmer's markets and roadside stands. It's hot!!!...
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